Torikawa (Kurashiki Bikan Historical Quarter｜Yakitori/Kushiyaki (grilled skewers))

Located near JR Kurashiki Station, Torikawa is a yakitori restaurant that prides itself on its freshness. They source whole Oyama chickens and butcher each part in-house, ensuring that every part of the chicken is used in their yakitori. They also source rare cuts and mature chickens that are generally difficult to handle, allowing customers to enjoy every part of the chicken. The grill is handled by a chef with over 20 years of experience. Each skewer is hand-prepared and cooked with meticulous care, ensuring that the deliciousness spreads the moment it touches your tongue. The fragrant aroma of domestically produced binchotan charcoal is also an important element that enhances the flavor of the yakitori. The restaurant's calm atmosphere makes it suitable not only for business meetings and dinners but also for family meals and solo visits to the counter. It's a place that delivers yakitori that you'll want to eat again tomorrow, even if you ate it today. read more