Yakiniku House Daishogun Kanazawa Branch

คอร์สโนบุนากะ

9,900 JPY per person (Tax included)

This course meal uses plenty of ingredients from the Kaga Hyakumangoku domain. Starting with the specialty "Kiwami Tongue" and "Yakiniku Rice", you can enjoy the charms of the restaurant to the fullest, such as a comparison of three types of rice and special yakiniku cooked by staff to bring you the best moment. The "Yakiniku Rice" is supervised by a professional for the meat. It can be enjoyed as many times as you like within the course in the style of "Ohitsu rice". You can also order "Noto Beef" from Ishikawa Prefecture as an add-on to your course.

TOSHIIE Course

6,600 JPY per person (Tax included)

・Aperitif Fukumitsuya "ANP71"
・Chawanmushi・Seasonal Kaga vegetable namul platter・Salad・Freshly cooked rice and exquisite tongue・Ishikawa Prefecture sweet shrimp yukke・Shogun's specialty Kuwabara-yaki・Phantom loin with vegetables and ponzu sauce・Top-grade horumon・Top-grade tripe・Sudachi hiyashi noodle・Homemade dessert: Monaka ice cream

YAKINIKU PARTY Matsu (10,000 yen course with all-you-can-drink)

10,000 JPY per person (Tax included)

Banquet course exclusively for the second floor seats! This course includes all-you-can-drink.

▼Course contents 4 kinds of namul, 3 kinds of kimchi, Wagyu beef yukhoe, special tongue, 5 kinds of Kuwahara grilled sauce, miso soup, rice (free refills)
Sudachi cold noodles Homemade brown sugar syrup and kinako tofu

YAKINIKU PARTY Take (8,000 yen course with all-you-can-drink)

8,000 JPY per person (Tax included)

Banquet course exclusively for the second floor seats! This course includes all-you-can-drink.

▼Course contents 4 kinds of namul, today's salad, Wagyu beef tartare, premium tongue salt, heart salt sauce, 5 kinds of lettuce, miso soup, rice (free refills)
Sudachi cold noodles Homemade brown sugar syrup and kinako tofu

YAKINIKU PARTY Ume (6,000 yen course with all-you-can-drink)

6,000 JPY per person (Tax included)

Banquet course exclusively for the second floor seats! This course includes all-you-can-drink.

▼ Course contents 4 kinds of namul, today's salad, 5 kinds of tongue heart with salt sauce, lettuce, miso soup, rice (free refills)
Homemade brown sugar syrup and kinako tofu

8000 yen All-you-can-eat Kamado rice and Yakiniku course Matsu

8,000 JPY per person (Tax included)

Banquet course exclusively for the second floor seats!
An all-you-can-eat course featuring our prized rice cooked in a hagama pot.

▼Course contents: 4 types of namul, 3 types of kimchi, Wagyu beef yukke, special tongue, 5 types of Kuwahara grilled sauce, miso soup, rice (free refills)
Sudachi cold noodles Homemade brown sugar syrup and kinako tofu

6000 yen All-you-can-eat Kamado rice Yakiniku course Take

6,000 JPY per person (Tax included)

Banquet course exclusively for second floor seats.
This is an all-you-can-eat course featuring our prized rice cooked in a hagama pot.

▼ Course contents 4 kinds of namul, today's salad, Wagyu beef tartare, premium tongue salt, heart salt sauce, 5 kinds of lettuce, miso soup, rice (free refills)
Sudachi cold noodles Homemade brown sugar syrup and kinako tofu

4000 yen All-you-can-eat Kamado rice Yakiniku course Ume

4,000 JPY per person (Tax included)

This banquet course is exclusively available for the second floor seats.
This is an all-you-can-eat course featuring our prized rice cooked in a hagama pot.

▼ Course contents 4 kinds of namul, today's salad, 5 kinds of tongue heart with salt sauce, lettuce, miso soup, rice (free refills)
Homemade brown sugar syrup and kinako tofu