Teppanyaki Cocoro (Grand Park Otaru)

คอร์สเท เทปปันยากิ โทโมชิบิ

20,000 JPY per person (Tax included)

We will be serving dishes made with seasonal ingredients that Hokkaido is proud of, Japanese Black Beef, and abalone caught in the waters off Otaru, Hokkaido. As we always use seasonal ingredients, the menu will be a surprise until the day of the event.

คอร์สเท เทปปันยากิ และอิซาริบิ

25,000 JPY per person (Tax included)

We will be serving dishes made with seasonal ingredients that Hokkaido is proud of, Japanese Black Beef, abalone caught in the waters off Otaru, Hokkaido, and lobster. As we always use seasonal ingredients, the menu will be a surprise until the day of the event.

หลักสูตร เทปปันยากิ กิคาการิบิ

30,000 JPY per person (Tax included)

We will serve dishes using seasonal ingredients that Hokkaido is proud of, Japanese Black Beef, abalone caught in the sea off Otaru, Hokkaido, and red king crab. Since we always use seasonal ingredients, the menu will be a surprise until the day of the event.

[July 2nd - September 29th] Summer Cruise - A summery afternoon tea featuring Hokkaido red-fleshed melons and sweets -

4,800 JPY per person (Tax included)

A summery afternoon tea featuring Hokkaido red-fleshed melons and sweets