A detached sea bream thief (Awaji Island|Seafood)

A detached sea bream thief

浮世離れの鯛ドロボー

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

0799-28-0039 (+81-799-28-0039)
Request Reservation
Bookmark

Savor the freshest fish from Awaji Island! A blissful "sea bream specialty restaurant" with ocean views.

At Ukiyo-banare no Tai Dorobo, you can savor fresh sea bream, infused with the scent of the sea, at its most delicious moment. Their specialties include a variety of exquisite dishes featuring freshly caught sea bream and other fresh fish. The chef's skill brings out the inherent deliciousness of the sea bream. Its texture and aroma will surely bring deep satisfaction with every bite. Furthermore, the exquisite harmony of carefully selected rice, Awaji Island onions, and condiments enhances the appeal of the sea bream. This is the ultimate in seasonal flavors, only possible on Awaji Island… Enjoy it slowly with someone special while gazing at the beautiful sea from the window.

learn more from chef
  • English menu

  • English-speaking staff

  • Free Wi-Fi

  • Lunch

  • Late-night service

  • No smoking

  • Special dietary requests

  • Western cutlery

A detached sea bream thief

浮世離れの鯛ドロボー

Online reservation

Request Reservation
Bookmark

Shop phone number

0799-28-0039 (+81-799-28-0039)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk phone number

050-2030-4678 (+81-50-2030-4678)

Details

Access
Express bus from Maiko Station
Cuisine
Japanese / Sushi / Seafood,Japanese
Open
[Monday, Tuesday, Thursday, Friday, Saturday, Sunday, and public holidays] Regular hours: 11:00 - 17:00 (Last order 16:00)
Closed
Wednesday
Average price
3,000 JPY
Address
40-6 Heianura, Yasuo-cho, Sumoto City, Hyogo Prefecture map Outside view
Address (for taxi driver)
兵庫県洲本市安乎町平安浦40-6
English services
Unknown.
Features

No smoking / Reservations / Child friendly / Counter seating available

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese

Japanese Dining Etiquette

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