SAVOR JAPAN Tokyo Area Tokyo, Tempura (fried seafood and vegetables) Shinjuku, Tempura (fried seafood and vegetables) Shinjuku-Gyoen, Tempura (fried seafood and vegetables) Tempura-kushi Yamamotoya Shinjuku Gyoen branch

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Tempura-kushi Yamamotoya Shinjuku Gyoen branch

天ぷら 串 山本家 新宿御苑店

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Tempura-kushi Yamamotoya Shinjuku Gyoen branch

天ぷら 串 山本家 新宿御苑店

Shinjuku-Gyoen , Shinjuku , Tokyo

Japanese / General , Japanese / Tempura (battered, fried seafood and vegetables) , Japanese / Japanese Sosaku (creative cuisine)

Japanese / Tempura (fried seafood and vegetables)

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Cuisine
Japanese / General, Japanese / Tempura (battered, fried seafood and vegetables), Japanese / Japanese Sosaku (creative cuisine) / Tempura (fried seafood and vegetables),Japanese
Open
Lunch 11:30 am - 2:30 pm (last order 2:00 pm)
[ Weekday,Holidays ] Dinner 5:00 pm - 11:00 pm (last order 10:00 pm)
[ Saturday,Sunday,Holidays ] 11:30 am - 11:00 pm (last order 10:00 pm)
Closed
None
New Year 's holidays are closed.
Average price
Lunch: 1,000 JPY
Method of payment

  • Credit Card Accepted

    UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay

  • QR Code Payments Accepted

    PayPay

Address (for taxi driver)
東京都新宿区新宿1-2-6 御苑花忠ビル1F map
English services
Unknown.
Features

No smoking / Tatami room / Kotatsu (heated table) / Counter seating available

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese

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This page is translated via Google Translation API.

Japanese Dining Etiquette

Japanese Dining Etiquette - TEMPURA

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