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Search Results: French, Yakiniku/Wagyu (Japanese BBQ)
81 - 82 of 82 restaurants
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Meat Robata grilled Innards Hyakumanriki
肉炉端ホルモン焼 百萬力
Kitami, Wakkanai/Abashiri/Shiretoko, Hokkaido
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Robatayaki (coal grilling) / Yakiniku (grilled meat) / Horumon (offal meat)
Dinner: 5,500 JPY / Lunch: 5,500 JPY
Dinner: 5,500 JPY / Lunch: 5,500 JPY
5:00 pm - 11:30 pm (last order 11:00 pm) On weekdays (Monday to Friday), the last food order is at 22:30. [ Saturday,Holidays ] 4:00 pm - 10:30 pm (last order 10:00 pm) It will be open if the day before holidays is Sunday. * There are exceptions
Sunday * If Monday is a public holiday, it will be open on Sundays. There are other exceptions.
Unknown.
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Yakiniku Keisyuen
焼肉 慶州園
Kitami, Wakkanai/Abashiri/Shiretoko, Hokkaido
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat)
Dinner: 2,500 JPY / Lunch: 2,500 JPY
Dinner: 2,500 JPY / Lunch: 2,500 JPY
4:00 pm - 11:00 pm
Wednesday
Unknown.
Find Other Categories/Cuisines
- Hokkaido Area Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)
- Hokkaido Area Teppanyaki (iron griddle grilling)
- Hokkaido Area SushiSousaku Sushi (creative sushi)Oshizushi (pressed sushi)
- Hokkaido Area Sashimi (raw fish)/Seafood
- Hokkaido Area Taverns
- Hokkaido Area Yakiniku (grilled meat)Yakiniku (Japanese BBQ)
Select the French and Yakiniku/Wagyu (Japanese BBQ) restaurants you are interested in from the recommendations for Hokkaido Area.
With SAVOR JAPAN, you can search recommended French and Yakiniku/Wagyu (Japanese BBQ) restaurants found in Hokkaido Area according to your search criteria such as area, budget, and cuisine.
These recommendations for Hokkaido Area include the restaurants in Hokkaido.
Recommended cuisines for Hokkaido Area are Sushi, Sashimi, Taverns（Izakaya）, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Kaiseki(course menu) and Tempura.
