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Search Results: Hyogo, Italian, French
61 - 63 of 63 restaurants
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La Cheminee
ラ・シュミネ
Okamoto/Motoyama, Kobe/Waterfront area, Hyogo
French, Italian/French / General / French
Dinner: 9,000 JPY / Lunch: 4,000 JPY
Dinner: 9,000 JPY / Lunch: 4,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:00 pm) [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 10:00 pm (last order 9:00 pm)
Wednesday And the second Thursday
English menu and English-speaking staff available.
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L'Exquis
L'Exquis(レクスキ)
Okamoto/Motoyama, Kobe/Waterfront area, Hyogo
French, Italian/French / French
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Dinner: 10,000 JPY / Lunch: 5,000 JPY
[ Tuesday ~ Sunday,Holidays ] Lunch 12:00 pm - 2:30 pm (last order 1:30 pm) [ Tuesday ~ Sunday,Holidays ] Dinner 6:00 pm - 10:00 pm (last order 8:00 pm)
Monday
Unknown.
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Kobe Italian & Wine Clade
神戸イタリアン&ワインクレイド
Sannomiya, Kobe/Waterfront area, Hyogo
Italian, Italian/French / Italian / Pasta / Wine
Dinner: 5,000 JPY / Lunch: 1,500 JPY
Dinner: 5,000 JPY / Lunch: 1,500 JPY
[ Monday,Wednesday ~ Friday,Day Before Holidays ] Lunch 12:00 pm - 3:00 pm (last order 2:00 pm) [ Saturday,Sunday,Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:00 pm) Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
Tuesday
Unknown.
Find Other Categories/Cuisines
Popular areas & genres
Select the Italian and French restaurants you are interested in from the recommendations for Hyogo prefecture.
With SAVOR JAPAN, you can search recommended Italian and French restaurants found around Hyogo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.
These recommendations for Hyogo prefecture include the restaurants in Kobe/Waterfront area, West Kobe/Miki , Nishinomiya/Ashiya/Amagasaki, Himeji Castle, Kinosaki International Arts Center and Osaka International Airport (Hyogo).
Recommended cuisines for Hyogo prefecture are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
