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Search Results: Kobe/Waterfront area, Hyogo, Hyogo, Late-night service
1 - 12 of 12 restaurants
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Kobe Beef Yakiniku Okatora
神戸ビーフ焼肉 お加虎
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean
6,000 JPY
6,000 JPY
Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm)
Irregular
English menu and English-speaking staff available.
6-minute walk from the West Exit of Sannomiya Station on JR Kobe Line, 4-minute walk from the West Exit of Kobe Sannomiya Station on Hankyu Kobe Line
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Koushiya Kobe Sannomiya Branch
仔牛屋 神戸三宮店
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sushi / Yakiniku (grilled meat)
9,000 JPY
9,000 JPY
[Weekdays, Saturday, National Holidays, Day Before National Holiday] 5:00 pm - 1:00 am (12:00 am)
Sunday
English menu and English-speaking staff available.
7-minute walk from Sannomiya Station
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Kobe Ajihei
神戸 味兵衛
Sannomiya, Kobe/Waterfront area, Hyogo
Izakaya (Japanese tavern), Taverns / Sashimi (raw fish)/Seafood / Japanese Beef Steak / Japanese Sosaku (creative cuisine)
4,000 JPY
4,000 JPY
[Weekdays] Dinner 4:00 pm - 12:00 am, [Saturday, Sunday] Dinner 12:00 pm - 12:00 am
Irregular
English menu and English-speaking staff available.
1-minute walk from Sannomiya Station on JR Kobe Line, 3-minute walk from Kobe-sannomiya Station on Hankyu Kobe Line, 1-minute walk from Sannomiya Station on Kobe Municipal subway
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Cow specialty store Itamae Yakiniku Ichigyu Sannomiya Branch
雌牛専門店 板前焼肉一牛 三宮店
Shin-Kobe/Kitano, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Japanese Beef Steak / Horumon (offal meat)
6,000 JPY
6,000 JPY
Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
None
English menu available.
3-minute walk from the West Exit of Sannomiya Station on JR Kobe Line. 92m from Sannomiya Station (Kobe Municipal).
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Kobe Koushiya
神戸仔牛屋
Okamoto/Motoyama, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Yakiniku (grilled meat) / Naengmyeon (Korean cold noodle)
10,000 JPY
10,000 JPY
[Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Dinner 3:00 pm - 12:00 am (L.O. 11:30 pm) *Last entry at 10:00 pm
Tuesday
English menu available.
10-minute walk from Sumiyoshi Station on JR Kobe Line and Rokko Liner
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Paradise of Japanese sake and shochu, Ajihanya
日本酒焼酎の楽園味範家
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / Fugu (blowfish) / General / Sake
6,000 JPY
6,000 JPY
1:00 pm - 12:00 am
Irregular
English menu and English-speaking staff available.
1-minute walk from the West Exit of Kobe City Line Sannomiya Station. 5-minute walk from Each line of Sannomiya Station. Located on the 3rd floor of the KSM Bldg.
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Sukiyaki Shabu-shabu Isshin
すき焼き しゃぶしゃぶ 一芯
Sannomiya, Kobe/Waterfront area, Hyogo
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Shabu-shabu (boiled meat slices) / Sukiyaki (hot pot stew)
15,000 JPY
15,000 JPY
[Tuesday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 9:30 pm)
Monday
English menu available.
1-minute walk from Sannomiya Station on Kobe Municipal subway, 3-minute walk from Sannomiya Station on JR Line, 3-minute walk from Kobe Sannomiya Station on Hankyu Line
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Steak & Wine LA GOLOGNA
Steak & Wine LA GOLOGNA（ラ・ゴローニャ）
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Italian / Steak / Wine
6,000 JPY
6,000 JPY
[Weekdays, Saturday, Day before National Holidays] Dinner 5:00 pm - 3:00 am, [Sunday, National Holidays] Dinner 5:00 pm - 11:00 pm
None
English menu available.
On the second floor of Ramen Taro, about halfway up Kitanozaka from Sannomiya Station
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Nihonshu Bar Komeya Inazuma
日本酒バル・米屋 イナズマ
Sannomiya, Kobe/Waterfront area, Hyogo
French, Italian/French / Kaisen Nabe (seafood hot pot) / French / Sake
5,000 JPY
5,000 JPY
[Monday, Tuesday, Thursday-Sunday, National Holidays, Day Before National Holidays] 6:00 pm - 11:00 pm
Wednesday
English-speaking staff available.
Come out the north side of the east exit of Motomachi station and walk east for one minute, turn left at the 7-Eleven, and from there it is a 2-minute walk.
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Teppan Yakiniku Okuno Hosomichi
鉄板焼肉オクノホソミチ
Sannomiya, Kobe/Waterfront area, Hyogo
Teppanyaki, Yakiniku/Steak / General / Teppanyaki (iron griddle grilling) / Steak
Dinner: 3,000 JPY / Lunch: 1,500 JPY
Dinner: 3,000 JPY / Lunch: 1,500 JPY
Lunch 11:30 am - 2:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 11:00 pm)
Irregular
English menu available.
7-minute walk from West Exit 2 of Kenchomae Station, 10-minute walk from East Exit of Motomachi Station
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Kako Usui
嘉肴 うす井
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sushi
2,500 JPY
2,500 JPY
[Weekdays, Saturdays, Holidays] Lunch 12:00 pm - 2:30 pm (L.O. 1:00 pm) *Reservation required at least one day in advance / Dinner from 5:00 pm - (L.O. 9:00 pm)
Sundays
Unknown.
A six-minute walk north from Hankyu Sannomiya Station (take the West Exit).
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Okinose
沖の瀬
Sannomiya, Kobe/Waterfront area, Hyogo
Izakaya (Japanese tavern), Taverns / Sashimi (raw fish)/Seafood / Nabe (hot pot) / General
5,000 JPY
5,000 JPY
[Weekday/Saturday/Holiday] Normal hours 17:00 - 01:00 [Sunday/Holiday] Normal hours 17:00 - 00:00
Irregular
Unknown.
Five minute walk from JR Hankyu Hanshin Kobe Municipal Subway Line Sannomiya Station. Immediately after entering Higashimon.
Select the restaurants you are interested in from the recommendations for Kobe/Waterfront area, that matches your search criteria; (Late-night service ).
With SAVOR JAPAN, you can search recommended restaurants found around Kobe/Waterfront area according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Hyogo prefecture.
These recommendations for Kobe/Waterfront area include the restaurants in Sannomiya, Shin-Kobe/Kitano, Nankinmachi(Kobe Chinatown)/Kyukyoryuchi, Osaka International Airport (Hyogo) and Kobe Airport.
Recommended cuisines for Kobe/Waterfront area are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
