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Search Results: Hyogo, Sashimi (raw fish)/Seafood
41 - 60 of 68 restaurants
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Kisetsu ryori Shiosai
季節料理 汐彩
Sannomiya, Kobe/Waterfront area, Hyogo
Kaiseki (course menu), Japanese / General / Sashimi (raw fish)/Seafood / Japanese Beef Steak
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Dinner: 10,000 JPY / Lunch: 5,000 JPY
5:30 pm - 10:00 pm (last order 10:00 pm) Lunch 11:30 am - 2:30 pm (last order 2:00 pm)
None
Unknown.
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Shiki-gyosai Urabe
四季魚菜うらべ
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
7,000 JPY
7,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 11:00 pm (last order 10:00 pm)
Sunday Sundays and holidays
Unknown.
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Rising ~ Show ~
昇～Show～
Miki/Ono, West Kobe/Miki , Hyogo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Donburi (rice bowl) / Japanese Sosaku (creative cuisine)
Dinner: 3,500 JPY / Lunch: 1,000 JPY
Dinner: 3,500 JPY / Lunch: 1,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm) [ Monday ~ Thursday,Sunday,Holidays ] Dinner 5:30 pm - 10:00 pm (last order 9:30 pm) [ Friday,Saturday ] Dinner 5:30 pm - 11:00 pm (last order 10:30 pm)
Tuesday In principle, every Wednesday. Please contact Instagram or the store directly.
Unknown.
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Ashiya Tengayu main branch
芦屋天がゆ 本店
Ashiya, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood
Dinner: 5,000 JPY / Lunch: 1,700 JPY
Dinner: 5,000 JPY / Lunch: 1,700 JPY
Lunch 11:15 am - 2:30 pm (last order 2:00 pm) Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
None
Unknown.
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Chanko Kuramae
ちゃんこ蔵前
Himeji, West Kobe/Miki , Hyogo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Nabe (hot pot) / Chanko Nabe (sumo wrestler's hot pot)
Dinner: 6,000 JPY / Lunch: 6,000 JPY
Dinner: 6,000 JPY / Lunch: 6,000 JPY
[ Weekday,Saturday ] 5:00 pm - 10:00 pm (last order 9:30 pm)
Sunday,Holidays
Unknown.
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Danrandokoro Shin
だんらん処 真
Nishinomiya, Nishinomiya/Ashiya/Amagasaki, Hyogo
Izakaya (Japanese tavern), Taverns / Chicken / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
Dinner: 3,500 JPY / Lunch: 900 JPY
Dinner: 3,500 JPY / Lunch: 900 JPY
5:30 pm - 1:00 am (last order 12:30 am)
Sunday
Unknown.
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Kitanozaka Eita
北野坂 栄ゐ田
Sannomiya, Kobe/Waterfront area, Hyogo
Kaiseki (course menu), Japanese / General / Sashimi (raw fish)/Seafood / Sake
Dinner: 7,000 JPY / Lunch: 1,500 JPY
Dinner: 7,000 JPY / Lunch: 1,500 JPY
Lunch 11:30 am - 2:00 pm (last order 1:00 pm) Dinner 5:30 pm - 11:00 pm (last order 10:00 pm)
Irregular
Unknown.
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Isozakana Ichitoku
いそざかな一とく
Akashi, West Kobe/Miki , Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
Dinner: 6,000 JPY / Lunch: 4,000 JPY
Dinner: 6,000 JPY / Lunch: 4,000 JPY
5:30 pm - 10:00 pm It is in the place that entered the alley from the main street. Please enjoy your calm time Lunch 12:00 pm - 2:00 pm Lunch time is only for customers with reservation. You can dine slowly and quietly
Sunday every Sunday. It is possible to consult on Sunday's reservation
English-speaking staff available.
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Yakitori&Tapas Far away
Yakitori&Tapas Toliuo
Sannomiya, Kobe/Waterfront area, Hyogo
Seafood, Japanese / Chicken / Sashimi (raw fish)/Seafood / Pasta
Dinner: 4,500 JPY / Lunch: 1,000 JPY
Dinner: 4,500 JPY / Lunch: 1,000 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 2:30 pm (last order 2:30 pm) End as sold out [ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm) Cooking LO 22:00 Drink LO 22:30
Irregular Please feel free to call us for business days as it is closed irregularly.
Unknown.
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Kushikatsureo
串かつ 澪音
Takarazuka, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese Sosaku (creative), Japanese / General / Kushiage (deep-fried skewers) / Sashimi (raw fish)/Seafood
4,500 JPY
4,500 JPY
[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 2:00 am (last order 1:00 am) *Opens at 16:00 when the main race is held.
Tuesday
Unknown.
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Himeji HYOTEI Honmachi branch
姫路瓢亭 本町店
Himeji, West Kobe/Miki , Hyogo
Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Fugu (blowfish) / Kaiseki (traditional multi-course meal)
Dinner: 10,000 JPY / Lunch: 10,000 JPY
Dinner: 10,000 JPY / Lunch: 10,000 JPY
[ Weekday,Saturday ] 5:00 pm - 10:00 pm (last order 9:30 pm)
Sunday
Unknown.
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Dining Bar Akari
ダイニング バー あかり
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Gyutan (beef tongue)
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] 5:00 pm - 1:00 am (last order 12:00 pm)
Sunday
Unknown.
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Suzunoan
すずのあん
Himeji, West Kobe/Miki , Hyogo
Japanese, Japanese / General / Chicken / Sashimi (raw fish)/Seafood
5,000 JPY
5,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)
Sunday We have New Year's and summer holidays, please contact us for details.
Unknown.
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Garyuyushoku Enishi.
我流遊食 笑に志。
Awaji Island, Awaji Island, Hyogo
Izakaya (Japanese tavern), Taverns / Kushiyaki (grilled skewers) / Sashimi (raw fish)/Seafood / Beer
Dinner: 2,900 JPY / Lunch: 2,900 JPY
Dinner: 2,900 JPY / Lunch: 2,900 JPY
6:00 pm - 12:00 am
None
Unknown.
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Shungyodokoro Mikura
旬魚処 海蔵
Shinzaike, Kobe/Waterfront area, Hyogo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Kaisen Nabe (seafood hot pot) / Sake
9,900 JPY
9,900 JPY
[ Friday,Saturday ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
Monday,Tuesday,Wednesday,Thursday,Sunday Our closing days may change. Please contact us by phone.
Unknown.
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Bishukako AJITO
美酒嘉希 AJITO
Koshien, Nishinomiya/Ashiya/Amagasaki, Hyogo
Izakaya (Japanese tavern), Taverns / Sashimi (raw fish)/Seafood / Brazilian/South American / Beer
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
[ Weekday,Saturday ] Dinner 6:00 pm - 5:00 am
Sunday
Unknown.
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Seasonal dishes Takei
旬肴 たけ井
Amagasaki, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese, Japanese / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Dinner: 8,000 JPY / Lunch: 8,000 JPY
5:30 pm - 10:30 pm Reservations required at least two days in advance; open 24 hours a day, 365 days a year.
None Reservations required at least two days in advance; open 24 hours a day, 365 days a year.
Unknown.
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Suginaka
すぎなか
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Sake
Dinner: 7,000 JPY / Lunch: 7,000 JPY
Dinner: 7,000 JPY / Lunch: 7,000 JPY
[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] 5:30 pm - 12:00 am (last order 11:30 pm)
Tuesday
Unknown.
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Taishu kappo Umaian
大衆割烹 旨い庵
Himeji, West Kobe/Miki , Hyogo
Japanese Sosaku (creative), Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes)
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner 5:00 pm - 11:30 pm (last order 11:00 pm)
Tuesday
Unknown.
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Chunagon Kobe Harborland branch
中納言 神戸ハーバーランド店
Harborland, Kobe/Waterfront area, Hyogo
Seafood, Japanese / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal) / Japanese Sosaku (creative cuisine)
Dinner: 10,000 JPY / Lunch: 6,000 JPY
Dinner: 10,000 JPY / Lunch: 6,000 JPY
11:00 am - 8:00 pm (last order 7:00 pm) Lunch 11:00 am - 4:30 pm
None
English menu available.
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Popular areas & genres
Select the Sashimi (raw fish)/Seafood restaurants you are interested in from the recommendations for Hyogo prefecture.
With SAVOR JAPAN, you can search recommended Sashimi (raw fish)/Seafood restaurants found around Hyogo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.
These recommendations for Hyogo prefecture include the restaurants in Kobe/Waterfront area, West Kobe/Miki , Nishinomiya/Ashiya/Amagasaki, Himeji Castle, Kinosaki International Arts Center and Osaka International Airport (Hyogo).
Recommended cuisines for Hyogo prefecture are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
