จากเชฟ
Born in 1978 in Machida, Tokyo, to parents who owned a restaurant.
Mr. Kato gained experience and skills at renowned Japanese restaurants such as Nadaman Co., Ltd., THE RITZ-CARLTON TOKYO Hinokizaka, and Park Hotel Tokyo Hanasansho. As the owner of Ginza Yakitori Tsukiya, he attracted many guests from Japan and abroad with his fusion of yakitori and Japanese cuisine that brings out the best in the ingredients. In October 2024, he opened Yakitori TAKE to provide guests worldwide with a more fulfilling and happy experience through yakitori and to spread the value of yakitori, a traditional Japanese culture, throughout the world.
加藤丈法
Takenori Kato
Yakitori TAKE
丈 -Yakitori TAKE-
การจองออนไลน์
เบอร์โทรศัพท์ ร้านค้า
090-6117-3774การจองทั้งหมดจะดำเนินการผ่านแบบฟอร์มออนไลน์เพื่อให้ดำเนินการได้อย่างราบรื่น
050-2030-4678รายละเอียด
English menu / English-speaking staff / Free Wi-Fi / No smoking / Special diet / Western cutlery / Reservations / course meals
*กรุณาเพิ่มคำขอพิเศษสำหรับการสอบถามเรื่องการสูบบุหรี่/ไม่สูบบุหรี่
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Reduce food waste by enjoying Date Chicken Yakitori to your heart's content.
By enjoying to your heart's content the fruits of the producers' tireless efforts and rare cuts that cannot be served in course meals, you can reduce food waste.
