Wafuu-dokoro Usagi (Asakusa｜Japanese)

Sashimi - Enjoy seasonal ingredients in a simple way. 

Mochi-pork Shabu-Shabu with grated radish - Served in a special style.

Japanese Black Beef Steak - You can choose from popular and rare parts.

The menu and photos shown are examples.

"Sashimi" - Enjoy the simple pleasure of seasonal ingredients

Today's special sashimi

1800 yen per person

Assortment of 3 dishes

1300 yen per person

Bluefin tuna lean meat

1,400 JPY

Wild Yellowtail

900 JPY

Wild flounder

1,000 JPY

Golden-eyed snapper

1,000 JPY

Horse mackerel

800 JPY

Horse mackerel nare-roe

800 JPY

Scallops

900 JPY

Spear squid

900 JPY

Squid with yolk

1,000 JPY

Octopus

800 JPY

Negitoro snack

750 JPY

Fatty Tuna Snack

800 JPY

Cold steamed oysters with ponzu sauce

900 JPY

Oyster Namero

1,000 JPY

Bomb

800 JPY

Yellowtail Namero

900 JPY

Today's vinegared dish

1,000 JPY

Today's Seafood Bowl

1,800 JPY

Assortment of 2 kinds of raw chicken

1,200 JPY

Chicken and wasabi eaten with seaweed

800 JPY

Chicken

600 JPY

Chicken fillet rare cutlet

800 JPY

Gizzard sashimi

700 JPY

Grilled thigh meat

1,100 JPY

Wasabi-marinated edamame

400 JPY

Pickled assortment

400 JPY

Kimchi

400 JPY

Cucumber with garlic miso or green chili miso

500 yen each

Chive and soy sauce cold tofu / cold tofu with condiments

500 yen each

Smoked cream cheese

600 JPY

Grilled cod roe

600 JPY

Ray fin

600 JPY

เฟรนช์ อาหารฝรั่งเศส

600 JPY

Cheese fries

700 JPY

Yam fries

700 JPY

Minced meat cutlet (2 pieces)

700 JPY

Chicken Skin with Ponzu Sauce

700 JPY

Fluffy and tender deep-fried okra and yam

700 JPY

Grilled leeks and squid with butter

700 JPY

Saki squid tempura

700 JPY

Squid Tentacles with Butter

700 JPY

Grilled whole squid

700 JPY

Fried eggplant simmered with grated daikon

700 JPY

Asparagus wrapped in bacon

700 JPY

Shiitake steak

700 JPY

Stir-fried pork with kimchi, Stir-fried pork with tuna, Pork with chives and egg

800 yen each

Braised pork

800 JPY

Dried pufferfish

800 JPY

Moon viewing chicken meatballs

800 JPY

White Fish Meuniere

800 JPY

Deep fried young chicken (soy sauce, yuzu pepper)

250 yen each

Deep fried chicken served with three types of salt

250 yen each

Garlic pork wrapped in fried chicken

800 JPY

Corn tempura, avocado tempura, asparagus tempura

800 yen each

Shrimp and Broccoli Salad with Wasabi

850 JPY

Avocado Kimchi

900 JPY

Deep fried shrimp

900 JPY

Shrimp Fried Chicken (Salt and Stock)

1,000 JPY

Oysters baked with butter / Fried oysters

1000 yen each

Enjoy the special style of "Mochi Pork and Mizore Pork Shabu"

Grilled eggplant and pork shabu-shabu with chive soy sauce

1,100 JPY

Grilled eggplant and pork shabu-shabu with onion and ponzu sauce

1,100 JPY

Shrimp mayonnaise/Chili shrimp

1100 yen each

Red snapper pickled in sake lees

1,200 JPY

Silver cod in saikyo miso sauce

1,500 JPY

Today's Tempura Assortment

1,400 JPY

Choose from popular and rare cuts of Japanese Black Beef Steak

Japanese Black Beef Sirloin

2,000 JPY

Wagyu beef rib roast

2,000 JPY

Japanese Black Beef Top Strip

2,000 JPY

Tomosankaku Japanese Black Beef

2,000 JPY

Chicken and mushroom rice pot

1,600 JPY

Chicken, cod roe and butter rice pot

1,900 JPY

Mentaiko pasta

1,100 JPY

Natto pasta

1,000 JPY

Cold lemon pasta

1,200 JPY

Chilled soba noodles with grated daikon radish

1,000 JPY

Rice balls (raccoon dog, egg, plum, mentaiko)

250 yen each

Omakase Rice Bowl

1,200 JPY