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Search Results: Kobe/Waterfront area, Hyogo, Yakiniku/Wagyu (Japanese BBQ)
21 - 23 of 23 restaurants
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NIKUSPECIALITY Carma
NIKUSPECIALITE Carma
Sannomiya, Kobe/Waterfront area, Hyogo
Dinner: 10,000 JPY / Lunch: 7,000 JPY
Dinner: 10,000 JPY / Lunch: 7,000 JPY
Lunch 12:00 pm - 3:00 pm (last order 1:00 pm) Dinner 6:00 pm - 12:00 am (last order 10:00 pm)
ไม่แน่นอน
ไม่ทราบ.
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Kobegyu yakiniku Ishidaya. Hanare no ue
神戸牛焼肉 石田屋。 Hanareの上
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Korean
[ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:30 pm (last order 10:00 pm)
วันพฤหัสบดี
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Yakiniku SHIRASU Kitanozaka
焼肉SHIRASU北野坂
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Korean / Wine
5,000 JPY
5,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 12:00 am (last order 11:00 pm)
วันอาทิตย์
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Find Other Categories/Cuisines
- Kobe/Waterfront area Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)
- Kobe/Waterfront area Teppanyaki (iron griddle grilling)
- Kobe/Waterfront area SushiSousaku Sushi (creative sushi)Oshizushi (pressed sushi)
- Kobe/Waterfront area Sashimi (raw fish)/Seafood
- Kobe/Waterfront area Taverns
- Kobe/Waterfront area Yakiniku (grilled meat)Yakiniku (Japanese BBQ)
Popular areas & genres
Select the Yakiniku/Wagyu (Japanese BBQ) restaurants you are interested in from the recommendations for Kobe/Waterfront area.
With SAVOR JAPAN, you can search recommended Yakiniku/Wagyu (Japanese BBQ) restaurants found around Kobe/Waterfront area according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Hyogo prefecture.
These recommendations for Kobe/Waterfront area include the restaurants in Sannomiya, Nankinmachi(Kobe Chinatown)/Kyukyoryuchi, Shin-Kobe/Kitano, Osaka International Airport (Hyogo) and Kobe Airport.
Recommended cuisines for Kobe/Waterfront area are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
