EL CIELO Kitanozaka Branch (Sannomiya｜Italian)

Chef's Special Course - Enjoy the whole commitment of the restaurant and satisfy your body and soul.

9,900 JPY

Japanese Black Beef Thigh Tartare, truffle and egg yolk sauce - The original sauce brings a blissful taste.

2,420 JPY

Pumpkin Tortelli, gorgonzola cheese sauce - An enchanting dish that is rich and flavorful.

2,200 JPY

Enjoy the restaurant's specialties to the fullest and satisfy both body and soul with the "Chef's Special Course"

9,900 JPY

Eggplant caponata, Italian burrata cheese and almonds

1,320 JPY

Caramelized chicken liver terrine with homemade brioche

1,320 JPY

Polenta Frites Variations

2,420 JPY

The original sauce invites you to a blissful taste: "Japanese black beef inner thigh tartare, fond de veau and egg yolk sauce"

2,420 JPY

Roast beef made from Japanese black beef, tonnato sauce Piemonte

2,640 JPY

Assorted ham and salami

1,980 JPY

Prosciutto and seasonal fruits

3,080 JPY

Grilled octopus with lentils, horseradish and basil mayonnaise

1,980 JPY

Today's Fresh Fish Carpaccio

2,200 JPY

Tripe and white bean stew, Fiorentina

1,760 JPY

Gourmet Pizza: Raw Shrimp, Avocado, Stracciatella

1,100 JPY

Gourmet Pizza: Wagyu beef tartare, stracciatella with truffle and egg yolk sauce

1,100 JPY

Gourmet Pizza Carbonara, Pecorino Crema, Guanciale

880 JPY

Margherita

1,870 JPY

Marinara

1,650 JPY

Ortolana

1,980 JPY

Naples

2,090 JPY

Salami Picante

2,090 JPY

Amatriciana

2,640 JPY

Salsichcha fungi

2,310 JPY

Salsiccia Gorgonzola

2,640 JPY

Quattro Formaggi

2,640 JPY

Mortadella Pistacchio

3,080 JPY

Tagliolini with oysters and chrysanthemum

2,200 JPY

Homemade tagliatelle, porcini mushrooms and Japanese black beef ragu Bolognese

2,420 JPY

Spaghetti Carbonara, Gabrielle's recipe

2,200 JPY

A delicious and savory dish: Pumpkin tortelli with gorgonzola cheese sauce

2,200 JPY

Homemade gnocchi, 3 kinds of tomato sauce, stracciatella

2,200 JPY

Awaji chicken thigh and paprika stewed in tomato sauce, Roman style

3,080 JPY

Beef tongue stewed in rich red wine

4,180 JPY

Grilled Iberian pork shoulder with mustard

3,520 JPY

Roasted lean black wagyu beef (150g)

4,180 JPY

Roasted Japanese Black Beef and Sautéed Foie Gras

6,160 JPY

Cheesecake and rum raisin gelato

1,100 JPY

Pistachio Catalana and Ricotta Gelato

1,100 JPY

Tiramisu

880 JPY

Chocolate fondant and vanilla gelato

1,100 JPY

Many other daily specials are available