Hakodate Kaisenryori Kaikobo (Hakodate｜Izakaya (Japanese tavern))

Head chef's assorted sashimi (raw fish) platter (serves two or more)

from 2000 JPY

Boiled premium kinki ("sebastolobus macrochir" -- fish)

3,980 JPY

Live Squid

from 1500 JPY

[Highly Recommended] Uni Nabe (sea urchin pot) for 2 people

2,480 JPY

Squid Sashimi

780 JPY

Live Squid

from
1500  JPY

Shredded Squid Somen

800 JPY

Shredded Live Squid Somen

from
1500 JPY

Live Scallop

800 JPY

Live Oyster

600 JPY

ปลาแซลมอน

830 JPY

Live Surf Clam

880 JPY

Live Whelk

1,780 JPY

Pickled Mackerel

680 JPY

Live Flaunder

1,280 JPY

Live Octopus

950 JPY

Greater Amberjack

820 JPY

Sweet Shrimp

880 JPY

Additive-Free Fresh Sea Urchin

Market
Price

Live Abalone (large)

from
2850 JPY

Tuna Sashimi

850 JPY

Assorted Sashimi, Chef's Choice (for 1 person)

from
1500 JPY

Assorted Sashimi, Chef's Choice (for 2 or more people)

from
2000 JPY

Crab cooked in various ways

Crab Salad

1,200 JPY

Salad of Smoked Sockeye Salmon 

1,380 JPY

Broadbanded Thornhead Salted Dried Overnight

3,980 JPY

Finest Kinki (simmered broadbanded thornhead) Boliled in a Kelp Stock

3,980 JPY

Grilled King Crab (1 leg)

from
2800 JPY

Grilled Squid

550 JPY

Squid Intestines Teppanyaki (grilled on iron griddle)

740 JPY

Japanese Common Squid Salted Dried Overnight

780 JPY

Smelt with Roe from Mukawa (2 fish)

730 JPY

Grilled Sablefish Seasoned with Miso

980 JPY

Grilled Fatty Salmon

720 JPY

Grilled Fatty Salmon Belly

780 JPY

Grilled Nehokke (Atka Mackerel caught in Hakodate)

2,800 JPY

Grilled Shima-Hokke (Pleurogrammus Monopterygius)

1,480 JPY

Grilled Live Abalone (large)

from 2850 JPY

Grilled Live Whelk

from 1780 JPY

Grilled Live Scallop with Butter

850 JPY

Grilled Live Scallop   

800 JPY

Grilled Live Surf Clam

880 JPY

Grilled Live Surf Clam with Butter

930 JPY

Grilled Live Oyster in Shell

600 JPY

Grilled Extra-Large Botan Shrimp

from 1480 JPY

Grilled Cod Roe

550 JPY

Salted Fish Innards Grilled on a Shell (served with grated daikon radish)

520 JPY

Grilled Skewered Pork (1 skewer) with a dipping sauce or salt

350 JPY

Stone-Roasted Jingisukan (lamb) 

880 JPY

Grilled Fresh Lamb

820 JPY

Chicken Meatloaf with Egg (1 skewer) with a dipping sauce or salt

350 JPY

[Popular] Gratin with the Whole Crab

880 JPY

[Our Specialty] Grilled Potato with Garlic Cheese

630 JPY

Grilled Corn with Butter

450 JPY

Grilled Potato from Hokkaido (Served with Salted Fish Innards)

420 JPY

Whelk Escargot Style

600 JPY

Sea Urchin Gratin

920 JPY

Grilled Live Abalone with Butter (large)

from 2850 JPY

Scallop Cheese Gratin

790 JPY

[Popular Rice] Finest Kama-Meshi (rice cooked with various ingredients in an iron pot) with Sea Urchin

2,980 JPY

Kama-Meshi with Crab

1,180 JPY

[Popular Rice] Chazuke (Japanese tea over rice) with Fatty Salmon

780 JPY

[Popular Rice] Fried Rice with Crab (Served with Soup)

1,480 JPY

[Our Specialty] Hot Starchy Sauce over Stone-Roasted Pasta with Cod Roe

1,200 JPY

Ochazuke (Japanese tea over rice) with Crab

500 JPY

Ochazuke (Japanese tea over rice) with Pickled Plum, Salmon, or Cod Roe

450 JPY each

Crab Porridge

680 JPY

Fried Rice with Young Sardines (comes with a soup)

1,180 JPY

Rice Ball Wrapped with Seaweed (Pickled Plum, Salmon, Cod Roe, or Salmon Roe)

250 JPY each

Assorted Tempura

1,800 JPY

Fried Squid Legs

450 JPY

Fried Chicken

620 JPY

Fried Octopus

620 JPY

Tempura of Shredded and Dried Squid

650 JPY

Tempura of Squid

750 JPY

Tempura of Fresh Sea Urchin

2,500 JPY

Tempura of Snow Crab

2,300 JPY

Tempura of Red King Crab

2,800 JPY

Fried Marbled Sole

650 JPY

Crab Cream Croquette

880 JPY

Vinegared Live Scallop

800 JPY

Vinegared Octopus

600 JPY

Vinegared Sea Cucumber

880 JPY

Vinegared Crab

700 JPY

Vinegared Surf Clam

880 JPY

Vinegared Live Oyster

600 JPY

[Chefs Recommendation] Finest Grade Sushi

3,000 JPY

Extra Grade Sushi

2,000 JPY

Warship Roll with Sweet Shrimp

960 JPY

Warship Roll with Overflowing Finest Grade Sea Urchin 

from 2000 JPY

Rolled Sushi with Crab

950 JPY

Rolled Omelette with Cod Roe and Mayonnaise

620 JPY

Rolled Omeletter with Crab

620 JPY

Salted Squid Innards

450 JPY

Salted Sea Urchin

980 JPY

Edamame (green soybeans)

350 JPY