Shinjuku Ushimitsu (Shinjuku-Sanchome｜Yakiniku/Wagyu (Japanese BBQ))

Wagyu Beef and Bluefin Tuna Yukhoe Dog with Fatty Tuna and Pickled Radish - a familiar and innovative dish made with the blessings of the sea and land 

Please inquire for pricing

Select Fillet Brioche Cutlet Sandwich - enjoy tender fillet cuts in a sandwich

5,000 JPY

Select Wagyu Fillet Grilled Sukiyaki with Truffles and Rich Egg Yolk - an all new style of grilled sukiyaki

6,000 JPY

Super Dehydrated Premium Tan

3,000 JPY

Super dehydrated top

2,400 JPY

Japanese Black Wagyu Beef Tongue

4,600 JPY

Selected Beef Tongue Shabu

3,200 JPY

Selected Beef Tongue Ribs

1,600 JPY

Assortment of 5 types of beef tongue

4,200 JPY

Prime skirt steak

3,000 JPY

lamp

2,800 JPY

Ichibo

3,000 JPY

Shinshin

2,800 JPY

Kamenoko

2,500 JPY

Tomosankaku

2,700 JPY

Marukawa

2,300 JPY

Inner thigh

2,400 JPY

Premium short ribs

2,100 JPY

Selected Kalbi

1,800 JPY

Premium short ribs

1,500 JPY

Today's recommended Wagyu beef

1,600 JPY

Mixed trimmings 100g

1,700 JPY

Recommended Premium Wagyu Beef and Offal Platter

7,000 JPY

Japanese Black Wagyu Beef Skirt Steak (2 slices per plate)

3,000 JPY

Sirloin, 1 slice per plate

2,500 JPY

Ribeye steak, 1 slice per plate

2,200 JPY

Misuji (shoulder tender): 1 slice per plate

2,000 JPY

Fillet (2 slices per plate)

4,000 JPY

Chateaubriand (2 slices per plate)

6,000 JPY

Selected Wagyu beef, large cuts of lean meat ~with cod roe ponzu~ 1 slice per plate

2,000 JPY

Seasonal clay pot rice or seasonal stone-grilled dish (for 2 people or more)

4,600 JPY

Seasonal Pie Caviar Yukhoe

1,400 JPY

Seasonal Oeuf Mayo Yukhoe

1,200 JPY

Enjoy tender fillet in a cutlet sandwich: 'Special Fillet Brioche Cutlet Sandwich'

5,000 JPY

Connecting sauce tongue

4,200 JPY

Smoked Wagyu Beef Skirt Steak with Grainy Mustard

3,200 JPY

Premium Sirloin Sukiyaki with Chrysanthemum Greens and Rich Egg Yolk

3,500 JPY

A new challenge in grilled sukiyaki: "Grilled Sukiyaki with Premium Wagyu Beef Fillet ~Truffle and Rich Egg Yolk~"

6,000 JPY

The ultimate beef feast ~Wagyu beef, sea urchin, salmon roe, crab~

8,500 JPY

Classic Yukhoe (Korean raw beef dish) ~Rich Egg Yolk~

1,900 JPY

The bounty of the sea and land, woven together with familiarity and originality: "Wagyu Beef and Bluefin Tuna Yukhoe Dog ~Toro-Taku Style~"

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Selected Wagyu Beef, Crab, and Salmon Roe Yukhoe Dog (1 piece)

3,000 JPY

Selected Beef Seared Sushi (1 piece)

1,200 JPY

Large, carefully selected Wagyu beef seared sushi (1 piece)

2,400 JPY

Selected fillet seared beef sushi (1 piece)

3,000 JPY

Assortment of seared beef sushi made with carefully selected beef (3 pieces per plate)

4,000 JPY

Special Egg Soup

700 JPY

Special Wakame Soup

700 JPY

Special Yukgaejang Soup

900 JPY

Special Kalbi Gukbap

1,000 JPY

Stone-grilled beef omelet rice (serves 2)

2,600 JPY

Selected Wagyu Beef Stone-Grilled Bibimbap (2 servings)

3,000 JPY

Special Seaweed Cold Noodles

900 JPY

white rice

Bean sprout namul

500 JPY

Sennamul

500 JPY

Napa cabbage kimchi

500 JPY

โออิ กิมจิ

500 JPY

Kimchi and namul assortment

900 JPY

A huge pile of salted cabbage

600 JPY

Ushimitsu Salad

800 JPY

ผักกาดหอม

600 JPY

สาหร่าย อาหารเกาหลี

500 JPY

Upper tripe

1,400 JPY

หัวใจ

1,200 JPY

Numbness

1,200 JPY

Tsurami

1,100 JPY

Shōchō

800 JPY

Shimacho

1,100 JPY

Giara

1,000 JPY

Japanese Black Wagyu Beef Tongue (2 slices per plate)

6,000 JPY

Japanese Black Wagyu Beef Skirt Steak (2 slices per plate)

6,000 JPY

Premium Chateaubriand 100g

10,000 JPY

Selected Wagyu Beef Fillet 100g

6,600 JPY

A thoughtful offering for our youngest customers: Introducing our "Children's Plate"

2,000 JPY